Crispy Cheesy Chicken Alfredo Air Fryer Calzones
Crispy Cheesy Chicken Alfredo Air Fryer Calzones
Crispy Cheesy Chicken Alfredo Air Fryer Calzones are a delicious and easy recipe that brings Italian comfort food right to your kitchen. These tasty pockets are filled with creamy Alfredo sauce, tender chicken, and gooey melted cheese. Whether you’re looking for a quick weeknight dinner or a snack for movie night, these calzones are sure to please everyone at the table.
Why Make This Recipe
Making Crispy Cheesy Chicken Alfredo Air Fryer Calzones is a great idea for several reasons. First, they are quick and simple to prepare, especially when you use store-bought pizza dough. Second, the air fryer gives the calzones a new level of crispiness without all the extra oil needed for frying. Third, the combination of flavors from the stuffed chicken, cheese, and herbs creates a satisfying meal or snack. Plus, they’re fun to customize with your favorite fillings!
How to Make Crispy Cheesy Chicken Alfredo Air Fryer Calzones
Creating these calzones is straightforward and requires only a few steps. You will mix the filling, prepare the dough, and then air fry to perfection. Here’s how you can make them at home.
Ingredients
- 2 tbsp olive oil
- 2 cups shredded chicken
- 1/2 cup Alfredo sauce
- 1/2 cup mozzarella cheese
- 1/4 cup Parmesan cheese
- Garlic powder (to taste)
- Italian herbs (to taste)
- Pizza dough (store-bought or homemade)
- Parsley for garnish (optional)
Directions
- In a mixing bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, and Italian herbs. Mix well until all the ingredients are evenly combined.
- Take your pizza dough and cut it into rounds. You can use a bowl or a cookie cutter to get even shapes.
- Spoon a portion of the chicken filling onto one half of each dough round. Be careful not to overfill so you can seal them properly.
- Fold the dough over to cover the filling and pinching or crimping the edges to seal them securely.
- Brush the tops of the calzones with olive oil, then sprinkle some extra cheese on top for that crispy texture.
- Preheat your air fryer to 375°F (190°C) and cook the calzones in batches for about 9 minutes, or until they are golden brown and crispy.
- Once done, remove them from the air fryer and serve immediately with your favorite dip!
How to Serve Crispy Cheesy Chicken Alfredo Air Fryer Calzones
These calzones make a fantastic main dish or snack. You can serve them hot with a side of marinara sauce, ranch dressing, or a fresh salad. They are perfect for parties, game days, or as a quick meal.
How to Store Crispy Cheesy Chicken Alfredo Air Fryer Calzones
If you have leftovers, store them in an airtight container in the refrigerator. They should stay fresh for up to 3 days. To reheat, pop them back in the air fryer for a few minutes to restore their crispiness, or microwave them if you’re in a hurry.
Tips to Make Crispy Cheesy Chicken Alfredo Air Fryer Calzones
- Use pre-cooked chicken to speed up the process.
- Experiment with different cheeses like cheddar or pepper jack for a unique flavor.
- Ensure you seal the edges tightly to avoid any filling leakage during cooking.
- Don’t overcrowd the air fryer; cook in batches for even crispiness.
Variation
Feel free to add your favorite vegetables, like spinach or mushrooms, to the chicken filling for extra flavor and nutrition. You could also swap the Alfredo sauce for marinara sauce if you prefer a classic pizza flavor.
FAQs
1. Can I use homemade pizza dough instead of store-bought?
Yes, homemade pizza dough works well! Just ensure it’s rolled out thinly so the calzones cook evenly.
2. Can I freeze the calzones?
Absolutely! You can freeze uncooked calzones. Just assemble them, freeze them on a baking sheet, then transfer to a bag. Cook from frozen, adding extra time as needed.
3. What can I serve with these calzones?
They pair well with marinara sauce, garlic butter, or a fresh salad for a complete meal.
With this easy recipe, you’ll enjoy the delightful flavors of Crispy Cheesy Chicken Alfredo Air Fryer Calzones without spending too much time in the kitchen. So grab your ingredients and get cooking!
Crispy Cheesy Chicken Alfredo Air Fryer Calzones
Ingredients
Filling
- 2 tbsp olive oil
- 2 cups shredded chicken Can use pre-cooked chicken to speed up preparation
- 1/2 cup Alfredo sauce
- 1/2 cup mozzarella cheese Can experiment with different cheeses
- 1/4 cup Parmesan cheese
- Garlic powder Add to taste
- Italian herbs Add to taste
Dough
- 1 package pizza dough Store-bought or homemade
Garnish
- parsley Parsley for garnish Optional
Instructions
Preparation
- In a mixing bowl, combine the shredded chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, and Italian herbs. Mix well until all ingredients are evenly combined.
- Take your pizza dough and cut it into rounds using a bowl or cookie cutter.
- Spoon a portion of the chicken filling onto one half of each dough round. Be careful not to overfill.
- Fold the dough over to cover the filling and pinch or crimp the edges to seal.
- Brush the tops of the calzones with olive oil and sprinkle some extra cheese on top.
Cooking
- Preheat your air fryer to 375°F (190°C) and cook the calzones in batches for about 9 minutes, or until golden brown and crispy.
- Once done, remove them from the air fryer and serve immediately.
