Homemade Healthy Snack
Homemade Healthy Snack
Introduction
If you’re looking for a quick and easy snack that won’t compromise your health goals, you’ve come to the right place! This Homemade Healthy Snack is packed with wholesome ingredients and tastes delicious. Perfect for busy people, this recipe allows you to enjoy a nutritious treat anytime during your day.
Why Make This Recipe
There are many reasons to whip up this healthy snack. It’s simple, quick to prepare, and uses ingredients that you probably already have in your pantry! Plus, it’s a great way to incorporate fruits and nuts into your diet. This snack is perfect for breakfast, an afternoon pick-me-up, or even a sweet ending to your dinner. By making this at home, you can control what goes into your food, ensuring it’s healthy and tasty.
How to Make Homemade Healthy Snack
Get ready to roll up your sleeves and dive into this simple yet satisfying recipe!
Ingredients:
- 1 cup of rolled oats
- 2/3 cup of warm milk
- 2 apples, grated or finely chopped
- 2 tablespoons of butter or margarine
- 2 eggs
- 1/2 teaspoon of vanilla extract
- 1/2 cup of chopped walnuts or almonds
- Vegetable oil for greasing
Directions:
- Preheat your oven to 350°F (175°C). Grease a baking dish with vegetable oil, so your snack won’t stick.
- In a medium bowl, combine the rolled oats and warm milk. Let this mixture sit for a few minutes to soften the oats.
- Next, add the grated apples, melted butter or margarine, eggs, vanilla extract, and chopped nuts to the oat mixture. Mix everything together until well combined.
- Pour the mixture into your greased baking dish, spreading it out evenly.
- Pop it in the oven and bake for about 20-25 minutes, or until the top is golden brown and looks appetizing!
- Once baked, let it cool a little before cutting into bars. Enjoy your healthy dessert!
How to Serve Homemade Healthy Snack
These bars are best served warm but can also be enjoyed at room temperature. You can pair them with a cup of yogurt or eat them on their own for a delightful snack. They are also perfect to take on the go!
How to Store Homemade Healthy Snack
Store any leftovers in an airtight container to keep them fresh. You can keep them at room temperature for a couple of days, or in the refrigerator for longer-lasting freshness. Just make sure you let them cool completely before sealing.
Tips to Make Homemade Healthy Snack
- Feel free to experiment with different nuts or seeds according to your taste.
- If you like a sweeter bar, you can add a bit of honey or maple syrup to the mixture.
- Use ripe apples for a sweeter taste, or even mix in other fruits like bananas or berries!
Variation
You can modify this recipe by adding spices such as cinnamon or nutmeg for extra flavor. You could also swap out the apples for mashed bananas or pears for a different taste!
FAQs
1. Can I use rolled oats instead of quick oats?
Yes, rolled oats work perfectly for this recipe, and they will give the bars a nice texture.
2. Is it necessary to use nuts?
No, if you have nut allergies or simply don’t like nuts, you can leave them out or substitute them with seeds.
3. How long do these snacks last?
If stored properly, these healthy snacks can last around 4-5 days in the fridge and about 2 days at room temperature.
Enjoy making and sharing this Homemade Healthy Snack with your friends and family! It’s a great way to show that eating healthy can be both simple and delicious.
Homemade Healthy Snack
Ingredients
Main Ingredients
- 1 cup rolled oats Use old-fashioned rolled oats
- 2/3 cup warm milk Dairy or non-dairy milk can be used
- 2 pieces apples, grated or finely chopped Ripe apples recommended
- 2 tablespoons butter or margarine Melted
- 2 pieces eggs
- 1/2 teaspoon vanilla extract
- 1/2 cup chopped walnuts or almonds Feel free to substitute with other nuts or seeds
- as needed Vegetable oil for greasing To prevent sticking
Instructions
Preparation
- Preheat your oven to 350°F (175°C). Grease a baking dish with vegetable oil.
- In a medium bowl, combine the rolled oats and warm milk. Let this mixture sit for a few minutes to soften the oats.
- Add the grated apples, melted butter or margarine, eggs, vanilla extract, and chopped nuts to the oat mixture. Mix everything together until well combined.
- Pour the mixture into your greased baking dish, spreading it out evenly.
Baking
- Bake for about 20-25 minutes or until the top is golden brown.
Cooling
- Once baked, let it cool a little before cutting into bars.
