A delightful side dish combining sweet potatoes with maple butter pecans for a unique flavor and texture.
Prep Time 15 minutes mins
Cook Time 50 minutes mins
Total Time 1 hour hr 5 minutes mins
Serve the fondant sweet potatoes warm or at room temperature. Drizzle extra Maple Butter Pecan Sauce over the top and sprinkle fresh thyme leaves for a beautiful presentation. This dish pairs well with roasted meats or can be served as a comforting vegetarian option. Leftover fondant sweet potatoes can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Keyword comfort food, Fondant Potatoes, Maple Butter Pecan Sauce, Sweet Potatoes, Vegetarian Side Dish