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Basil Pesto Tomato Mozzarella Chicken Bake

A delicious one-pan meal featuring tender chicken breasts topped with basil pesto, juicy cherry tomatoes, and melted mozzarella cheese.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dinner, Main Course
Cuisine Italian
Servings 4 servings
Calories 370 kcal

Ingredients
  

Main Ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 1 cup basil pesto
  • 2 cups cherry tomatoes, halved
  • 1 cup mozzarella cheese, shredded
  • to taste Salt and pepper
  • as needed Olive oil for drizzling

Instructions
 

Preparation

  • Preheat the oven to 375°F (190°C).
  • In a large baking dish, place the chicken breasts and season with salt and pepper.
  • Spread basil pesto on top of each chicken breast.
  • Add halved cherry tomatoes around the chicken.
  • Sprinkle mozzarella cheese on top of the chicken.
  • Drizzle with olive oil.

Cooking

  • Bake for 25-30 minutes or until the chicken is cooked through and the cheese is bubbly.
  • Serve hot.

Notes

Garnish with fresh basil leaves and serve with side dishes like roasted vegetables or a green salad.
Keyword Basil Pesto Chicken, Chicken Bake, comfort food, easy dinner, One-Pan Meal