4-Ingredient Guacamole
A simple and quick recipe for delicious guacamole made with just four fresh ingredients.
Ingredients
Main ingredients
- 2 ripe avocados Choose ripe avocados for the best flavor.
- 1 unit lime (juiced) Freshly squeezed lime juice is best.
- 1 clove garlic (minced)
- to taste pinch salt Adjust to your preference.
Instructions
Preparation
- Cut the avocados in half and remove the pit.
- Use a spoon to scoop the avocado flesh into a mixing bowl.
- Squeeze the juice of one lime over the avocado and add the minced garlic along with a pinch of salt.
- Use a fork or potato masher to mash the ingredients together to your desired consistency.
- Taste and adjust the seasoning with more salt or lime juice if needed.
Serving
- Serve your guacamole fresh with tortilla chips, as a taco topping, on sandwiches, or with fresh vegetables.
Notes
To keep guacamole fresh, store in an airtight container in the refrigerator for 1-2 days. Press plastic wrap against the surface to minimize browning.