Yep, the most fundamentally satisfying of all foods!! This buttery, soft, yeast rolls taste perfectly with fruit jam and butter ! Plus, perfect for after-Thanksgiving turkey sliders, just try it !
YOU’LL NEED :
– Whole milk: 260 gr
– Rapeseed oil: 70 gr
– Vanilla sugar: 1 bag
– Flour: 380 gr
– Sugar: 60 gr
– Salt: 5 gr
– baker’s yeast: 1 sachet
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