Toffee Monkey Bread Muffins




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Introduction

Indulge in the sweet and sticky goodness of Toffee Monkey Bread Muffins, a delightful twist on the classic monkey bread in convenient muffin form. These mini treats are perfect for breakfast, brunch, or a cozy snack any time of day.

Why Make This Recipe

If you’re a fan of cinnamon rolls, toffee, and buttery goodness, this recipe is a must-try. The individual muffin cups make for easy portioning and serving, while the combination of flavors and textures will satisfy your sweet tooth cravings.

How to Make Toffee Monkey Bread Muffins

Ingredients:

  • 1 12.4 ounce Pillsbury Cinnamon Rolls
  • 6 teaspoons brown sugar
  • 6 Tablespoons toffee baking pieces
  • 1 1/2 teaspoons butter (melted)

Directions:

  1. Preheat oven to 400 degrees, line 6 muffin cups with cupcake liners.
  2. Cut rolls into quarters and divide evenly between the 6 muffin cups.
  3. Sprinkle each with 1 Tablespoon toffee baking pieces. Top with 1 teaspoon brown sugar and 1/4 teaspoon butter.
  4. Bake for 15 minutes. Let stand until no longer hot, serve warm.

How to Serve Toffee Monkey Bread Muffins

Serve these warm and gooey Toffee Monkey Bread Muffins as a delightful breakfast treat or as a sweet snack with your favorite cup of coffee or tea. The individual portions make them perfect for sharing.

How to Store Toffee Monkey Bread Muffins

Store any leftovers in an airtight container at room temperature for up to 2 days. To reheat, simply pop them in the microwave for a few seconds until warm and gooey again.

Tips to Make Toffee Monkey Bread Muffins

  • Make sure to evenly distribute the toffee baking pieces and brown sugar in each muffin cup for a balanced sweetness.
  • Use a non-stick muffin pan or line with cupcake liners for easy removal.
  • Serve these muffins warm for the best gooey texture and flavor.

Variation

For a twist, try adding chopped nuts like pecans or walnuts to the toffee mixture for an extra crunch. You can also drizzle with a simple glaze made of powdered sugar and milk for a sweeter finish.

FAQs

  1. Can I use homemade cinnamon rolls instead of Pillsbury? Yes, you can use your favorite homemade cinnamon roll dough for this recipe.
  2. Can I make these muffins ahead of time? These muffins are best served fresh, but you can reheat them in the microwave if needed.
  3. Can I use almond toffee or chocolate toffee in place of regular toffee pieces? Absolutely, feel free to experiment with different types of toffee for a unique flavor twist.

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