Introduction
Indulge in the delightful and boozy treat of Tequila Margarita Balls, a fun and flavorful twist on the classic margarita cocktail. These bite-sized treats are perfect for parties, gatherings, or simply as a special dessert to treat yourself.
Why Make This Recipe
If you enjoy the zesty and refreshing flavors of a margarita and love a sweet treat, these Tequila Margarita Balls are a must-try. They offer a unique combination of vanilla wafers, almond flour, white chocolate, tequila, orange marmalade, and a hint of lime, all rolled into delicious bite-sized balls.
How to Make Tequila Margarita Balls
Ingredients:
- 12 oz. Vanilla wafers (crushed into crumbs)
- 2 C. Almond flour
- 4 oz. White chocolate chips
- ¼ C. Tequila
- ¼ C. Orange marmalade
- 2 Tbsp. Corn syrup (Light)
- Squeeze of fresh lime juice
- Granulated sugar for rolling the balls in
Directions:
- Combine the almond flour and vanilla wafer crumbs in a mixing bowl.
- Melt the chocolate chips and add them to the mixing bowl.
- Place tequila, orange marmalade, corn syrup, and lime juice in the mixing bowl and beat on high until well combined.
- Form the dough into 3 dozen evenly sized balls and roll them to coat them in granulated sugar.
- Chill or serve immediately.
How to Serve Tequila Margarita Balls
Serve these Tequila Margarita Balls as a fun and flavorful dessert at parties, gatherings, or as a special treat for yourself. They pair well with a glass of tequila or a refreshing margarita cocktail.
How to Store Tequila Margarita Balls
Store the Tequila Margarita Balls in an airtight container in the refrigerator for up to one week. You can also freeze them for longer storage, thawing in the refrigerator before serving.
Tips to Make Tequila Margarita Balls
- Ensure the vanilla wafers are finely crushed to achieve a smooth texture in the balls.
- Adjust the amount of tequila to suit your taste preferences, adding more for a stronger tequila flavor.
- Rolling the balls in granulated sugar adds a sweet crunch to each bite.
- For a fun twist, you can also roll the balls in crushed nuts or coconut flakes.
Variation
For a non-alcoholic version, you can substitute the tequila with orange juice or orange extract for a citrusy flavor without the alcohol.
FAQs
- Can I omit the white chocolate chips from the recipe? Yes, you can skip the white chocolate chips or substitute them with dark chocolate for a different flavor profile.
- Can I use a different type of marmalade instead of orange? Yes, you can experiment with different marmalade flavors such as lemon or apricot for unique variations.
- How long do the Tequila Margarita Balls need to chill before serving? The balls can be served immediately after rolling or chilled in the refrigerator for 1-2 hours for a firmer texture.
