INGREDIENTS
16 oz carton of cottage cheese
2 tablespoons flour
3/4 cup sugar
2 eggs, well beaten
Grated lemon rind
2 tablespoons lemon juice
1/4 cup heavy cream
Pinch of salt
2 teaspoons vanilla
1/2 teaspoon nutmeg
1/2 cup golden raisins
PREPARATION
Preheat oven to 350, and prepare a baking dish with cooking spray or butter.
In a large bowl, mix cottage cheese, flour, sugar, lemon rind and juice, heavy cream, salt, vanilla, nutmeg, and raisins. Stir until well combined. (Note: If you want your bars to be extra creamy, you can put all of the ingredients in a blender or food processor, but we like the texture as is.)
Bake for 45 minutes, or until set. When done baking, sprinkle with more nutmeg, and serve warm. You can also refrigerate and serve cold.
Source : allrecipes.com
