Strawberry Cheesecake Bars
Introduction
Strawberry Cheesecake Bars are a delightful dessert that combines the creamy goodness of cheesecake with the sweetness of strawberries, all on a crispy graham cracker crust. These bars are perfect for sharing at parties or enjoying as a sweet treat at home. The fun blend of flavors and textures makes them a favorite among both kids and adults.
Why Make This Recipe
Making Strawberry Cheesecake Bars is not only easy, but they also showcase fresh ingredients beautifully. The combination of rich cheesecake, bursting strawberries, and a crumbly topping makes for a dessert that stands out. They are great for special occasions, picnics, or even just a cozy night in. Plus, these bars can be made ahead of time, allowing you to enjoy more time with family and friends.
How to Make Strawberry Cheesecake Bars
Ingredients:
Crust
- 2 cups graham cracker crumbs
- 2 tablespoons granulated sugar
- 4 tablespoons salted butter, melted
Cheesecake
- 16 ounces cream cheese, softened
- ¾ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
Strawberry Filling
- 3 cups chopped strawberries
- 2 tablespoons lemon juice
- ½ cup light brown sugar, packed
- 1 teaspoon vanilla extract
- 1½ tablespoons cornstarch
Oatmeal Crumble
- 1 cup old fashioned oats
- 1 cup light brown sugar, packed
- ¼ teaspoon salt
- ½ teaspoon ground cinnamon
- 6 tablespoons unsalted butter, cold and finely diced
Directions:
- Preheat the oven to 350°F and line a 9×9-inch baking pan with parchment paper. Set aside.
- In a medium bowl, combine graham cracker crumbs and sugar. Make a small well in the center and pour in the melted butter. Mix until evenly combined.
- Transfer the crust mixture to the prepared baking pan and gently press it evenly into the bottom. Bake for 8 minutes.
- While the crust bakes, beat together the cheesecake ingredients in a medium bowl until smooth and creamy. Set aside.
- In a medium saucepan, add the strawberries, lemon juice, and vanilla. Cook over medium-high heat for 5 to 7 minutes until the strawberries are bursting and juices have formed.
- In another bowl, combine the brown sugar and cornstarch. Stir this into the strawberry mixture and cook for an additional 2 minutes, stirring constantly. Remove from heat when thickened.
- For the oatmeal crumble, mix all ingredients in a large bowl using a pastry cutter or your fingers, creating a coarse crumble.
- Pour the cheesecake mixture over the baked crust and spread it evenly. Top with the strawberry sauce and then sprinkle the crumble on top.
- Bake the cheesecake bars for 50 to 70 minutes until the crumble is golden brown. Let cool in the pan on a wire rack for 30 to 60 minutes, then transfer to the refrigerator to cool for at least 4 hours, preferably overnight, before slicing into squares.
How to Serve Strawberry Cheesecake Bars
Serve the Strawberry Cheesecake Bars chilled. These bars are great on their own, but you can also add a dollop of whipped cream or a drizzle of chocolate syrup for extra flavor. Enjoy them with a cup of tea or coffee for a delightful dessert experience!
How to Store Strawberry Cheesecake Bars
Store Strawberry Cheesecake Bars in an airtight container in the refrigerator for up to 5 days. If you want to keep them longer, you can wrap them tightly and freeze them for up to 2 months. Thaw in the refrigerator before serving.
Tips to Make Strawberry Cheesecake Bars
- Make sure the cream cheese is at room temperature for easier mixing.
- Allow the bars to cool completely before slicing for the cleanest cuts.
- Feel free to adjust the sweetness by adding more or less sugar to the strawberry filling.
Variation
For a different twist, you can substitute other fruits like blueberries or raspberries for the strawberry filling. You can also use almond crust instead of graham cracker crumbs for a gluten-free option.
FAQs
Can I use frozen strawberries?
Yes, you can use frozen strawberries, but make sure to thaw and drain them before using.
Can I double the recipe?
Yes, you can double the recipe. Use a larger baking pan and adjust the baking time accordingly.
Can I make these bars ahead of time?
Absolutely! These bars are great to make a day in advance, allowing the flavors to develop and making your life easier when serving.
Enjoy making your Strawberry Cheesecake Bars for a delicious and refreshing dessert!
