Prepare Time
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
- Total Time: 30 minutes
Ingredients
- 2 cups cooked short-grain rice, cooled slightly
- 4 ounces mozzarella cheese, cut into small cubes
- 2 ounces pepperoni, sliced into small pieces
- 2 eggs, beaten
- 1 cup breadcrumbs
- Salt and pepper, to taste
- Marinara sauce, for serving (optional)
Directions
- Prep the Mixture: In a large bowl, combine the cooked rice, mozzarella cheese, and pepperoni. Season with salt and pepper to taste.
- Form the Balls: Take a portion of the rice mixture and form it into a ball, approximately the size of a golf ball. Make a small indent in the center and place a cube of cheese inside, then re-roll to encase the cheese completely.
- Coat the Balls: Dip each rice ball first in the beaten eggs, then roll in the breadcrumbs until fully coated.
- Fry: Heat oil in a deep fryer or a deep pan to 375°F (190°C). Fry the rice balls in batches, without overcrowding, until golden and crispy, about 2-3 minutes. Remove with a slotted spoon and drain on paper towels.
- Serve: Serve the rice balls hot with marinara sauce for dipping.
Cook Notes
Chilling the rice balls for 10-15 minutes before frying can help them hold their shape better during cooking.
Variations
- Vegetarian Version: Omit the pepperoni and add chopped vegetables like bell peppers or mushrooms.
- Spicy Kick: Include a pinch of red pepper flakes in the rice mixture for extra heat.
Keto Version
For a keto-friendly version, replace breadcrumbs with crushed pork rinds and serve with a sugar-free marinara sauce.
Low-Carb Version
Similar to the keto version, use almond flour or coconut flour instead of breadcrumbs and ensure the marinara sauce is low in sugars.
Nutrition Facts
Estimations based on standard servings, excluding variations:
- Calories: 220 kcal per rice ball
- Carbohydrates: 20 g
- Protein: 10 g
- Fat: 10 g
- Saturated Fat: 4 g
- Cholesterol: 60 mg
- Sodium: 320 mg
- Fiber: 1 g
- Sugar: 1 g
Note: Nutritional values are approximate and can vary based on ingredient brands and serving sizes.
Rice Balls with Cheese and Pepperoni offer a delightful twist on traditional snacks, merging the flavors of pizza with the fun and portability of finger food. Whether you’re looking for an appetizer, a party snack, or a unique main dish, these rice balls are sure to satisfy your cravings.
