Introduction
Get ready to indulge in a sweet and gooey treat with Ooey Gooey Bars! These bars are a delicious combination of a soft cake-like base topped with a creamy and decadent layer that will satisfy your sweet tooth cravings.
Why Make This Recipe
If you’re looking for a simple and crowd-pleasing dessert, Ooey Gooey Bars are the answer. With just a few basic ingredients and easy steps, you can whip up a delightful treat that’s perfect for potlucks, parties, or simply enjoying at home.
How to Make Ooey Gooey Bars
Ingredients:
- 1 box yellow cake mix (dry- not prepared)
- 8 Tablespoons butter (melted)
- 1 egg
- 8 oz. cream cheese (softened)
- 2 eggs (beaten)
- 16 oz. powdered sugar
Directions:
- Preheat oven to 350 degrees F.
- In a medium bowl, combine cake mix, melted butter, and egg. Mix until smooth and well combined.
- Pat and press the dough evenly over the bottom of a greased 9×13 baking pan. Set aside.
- In a separate large bowl, beat and cream the cream cheese. Add the eggs and beat until smooth for a minute or two. Add powdered sugar and continue to beat until well combined.
- Pour over the crust and bake at 350 degrees F for about 25-30 minutes or until done. Do not overbake.
- When done, remove from the oven and let cool completely before cutting into squares.
How to Serve Ooey Gooey Bars
Serve these bars at room temperature for the best texture and flavor. They can be enjoyed on their own or alongside a scoop of vanilla ice cream for an extra indulgent treat.
How to Store Ooey Gooey Bars
Store any leftover Ooey Gooey Bars in an airtight container in the refrigerator for up to 5 days. For longer storage, wrap them well and freeze for up to 1 month. Thaw in the refrigerator before serving.
Tips to Make Ooey Gooey Bars
- Use parchment paper to line the baking pan for easy removal and cleanup.
- Allow the bars to cool completely before cutting to get clean and neat squares.
- Feel free to customize the bars by adding chocolate chips, nuts, or a drizzle of caramel on top.
Variation
For a citrus twist, add zest and juice of a lemon or orange to the cream cheese mixture for a refreshing flavor.
FAQs
- Can I use a different flavor of cake mix for this recipe? Yes, you can experiment with different cake mix flavors like chocolate or lemon for unique variations.
- Can I reduce the amount of powdered sugar in the recipe? You can adjust the sweetness level to your preference by reducing the powdered sugar slightly.
- How can I add a crunchy texture to the bars? Sprinkle chopped nuts like pecans or walnuts on top of the cream cheese layer before baking for a crunchy contrast.
