Hot Rolls In 30 Minutes

Ingredients

• 1 cup plus 2 Tablespoons WARM water
• 1/3 cup oil
• 2 Tablespoons active dry yeast
• 1/4 cup sugar
• 1/2 teaspoon salt
• 1 egg
• 3 1/2 cups all purpose flour

Instructions

1. Preheat oven to 400
2. In bowl of a standing mixer, combine the warm water, oil, yeast and sugar. Allow to rest 15 minutes.
3. Mix 2 cups of the flour, salt and the egg to yeast mixture. Using dough hook.
4. Add remaining 1 1/2 cups of flour. 1/2 cup at a time.
5. Spray pan with non stick spray.
6. Shape dough into balls. Place in a 9×3 pan. Let rise 10 minutes.
7. Bake 10 minutes or until tops are golden brown

Butter the rolls for a delicious side dish for your special dinner.

NOTE :
” Please note that some meals are better to be prepared every once in a while because of some ingredients like meat, cheese, lot of sugar, fats..etc.
Having meals with these ingredients all the time may damage your health. ”