This easy-to-prepare carrot cake recipe includes a sweet, savory and moist dessert with a refreshing soft cream cheese frosting that everyone will enjoy.
The Grandma Carrot Cake recipe is easy
The classic combination of sweet carrot cake with cream cheese flavor is a tried-and-true recipe that our family has been indulging in for years.
While cream cheese is delicious, our kids prefer it without it. If we’re really feeling fancy, we simply sprinkle some powdered sugar on top of it.
Top view of a carrot cake in a rectangular glass plate with white frosting. The carrot cake was cut into 20 serving size squares.
Kids love this (healthy) baked treat for an afternoon snack. And we love to indulge you in a bite with a fresh cup of coffee or a delicious afternoon tea.
To Make this Recipe You’Il Need the following ingredients:
For Ingredients And Complete Cooking Instructions Please Use The Next Page Button Or Open Button (>) Below and don’t forget to SHARE with your Facebook friends
