Egg & Bacon Sliders

Introduction

If you are looking for a fun and delicious snack, then Egg & Bacon Sliders are the perfect choice! These tasty little bites are easy to make and are packed with protein. They make a great appetizer for parties or a quick meal at home. Let’s dive into why you should make these delightful sliders and how you can whip them up in no time.

Why Make This Recipe

Egg & Bacon Sliders are not only tasty but also very versatile. They are great for breakfast, lunch, or even as a snack. With common ingredients like eggs, bacon, and avocado, this recipe is simple and doesn't require much time. Plus, they are fun to eat and look great on any serving platter, making them perfect for gatherings.

How to Make Egg & Bacon Sliders

Making Egg & Bacon Sliders is easy! You only need a few ingredients and follow some simple steps. Let's check out what you'll need.

Ingredients:

6 hard boiled eggs, peeled
6 thin slices of cheddar cheese
3 slices of cooked bacon
1 avocado
1/2 tsp lime juice
1/2 tsp cumin
Salt and pepper to taste
Toothpicks

Directions:

Place 1/2 of an avocado into a food processor.
Add in lime juice and cumin. Blend until smooth. Add salt to taste.
Slice each hard boiled egg in half lengthwise.
Place one slice of thin cut cheddar cheese on the bottom half of the egg.
Top with 1/2 a slice of cooked bacon.
Place a dollop of the avocado mixture on top of the bacon.
Put the other half of the egg face down on top to create a little sandwich. Secure the egg bite with a toothpick inserted down the center.
Repeat steps 4-7 with the remaining eggs.
Top each egg bite with salt and pepper to taste, and serve.

How to Serve Egg & Bacon Sliders

Serve these sliders on a nice platter with a side of your favorite dipping sauce, like ranch or hot sauce. They are great warm but taste just as good cold. Add some fresh veggies or a salad on the side for a complete meal!

How to Store Egg & Bacon Sliders

If you have leftovers, you can store them in an airtight container in the fridge. They should stay fresh for up to 3 days. Just remember that the avocado mixture might brown a little, but it is still safe to eat.

Tips to Make Egg & Bacon Sliders

Make sure your eggs are perfectly boiled for easy peeling.
You can switch up the cheese or try different toppings, like sliced tomatoes or pickles.
Always taste your avocado mixture before serving! Adjust lime and salt for your preference.

Variation

You can add different ingredients to the sliders. For instance, try adding spinach or sliced tomatoes for added flavor and nutrition. You could even use turkey or ham instead of bacon for a healthier option.

FAQs

1. Can I make these sliders ahead of time?
Yes, you can make these sliders a few hours in advance. Just keep them in the fridge until you are ready to serve.

2. Can I freeze Egg & Bacon Sliders?
While it's possible to freeze them, the texture may change when you thaw them. It’s best to eat them fresh.

3. What can I serve with Egg & Bacon Sliders?
They go great with a side salad, chips, or even fresh veggies for dipping.

Enjoy making these delicious Egg & Bacon Sliders! They are sure to be a hit with anyone who tries them.