Prepare Time
- Preparation Time: 15 minutes
- Cooking Time: 15-20 minutes
- Total Time: 30-35 minutes
Ingredients
- 1 lb. Ground beef
- 1 Package taco seasoning
- 4 Cheddar cheese sticks, cut in half lengthwise
- 1 Refrigerated pizza crust
- Flour for dusting the work surface
- 2 Tbsp. Butter, melted
- Garlic powder, to taste
- Parsley flakes, to taste
Directions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Cook the Beef: In a skillet over medium heat, cook the ground beef until browned. Drain any excess grease. Stir in the taco seasoning and cook according to the package’s instructions. Set aside to cool slightly.
- Prepare the Dough: On a floured surface, roll out the pizza crust into a rectangle. Cut into 8 equal strips.
- Assemble: Place a spoonful of the taco-seasoned beef onto each strip of dough. Place a half cheese stick on top of the beef. Fold the dough over the filling, pressing to seal. Place on the prepared baking sheet.
- Bake: Brush each taco stick with melted butter and sprinkle with garlic powder and parsley flakes. Bake for 15-20 minutes, or until golden brown.
- Serve: Enjoy hot, with dipping sauces if desired.
Cook Notes
Adjust the amount of taco seasoning to taste. For a spicier kick, add chopped jalapeños to the beef mixture.
Variations
- Vegetarian Version: Substitute ground beef with a mix of black beans, corn, and taco spices.
- Cheese Variety: Try different types of cheese, such as pepper jack or mozzarella, for varied flavors.
Keto Version
Replace the pizza crust with a keto-friendly dough made from almond flour and cheese. Ensure the taco seasoning is sugar-free.
Low-Carb Version
For a low-carb alternative, use a low-carb pizza dough recipe and substitute the taco seasoning with homemade spices to control sugar and carb content.
Nutrition Facts
Estimations for one taco stick, not including optional toppings or variations:
- Calories: 300 kcal
- Carbohydrates: 20 g
- Protein: 15 g
- Fat: 18 g
- Saturated Fat: 8 g
- Cholesterol: 60 mg
- Sodium: 500 mg
- Fiber: 1 g
- Sugar: 2 g
Note: Nutritional values are approximate and can vary based on ingredient brands and serving sizes.
These Easy Cheesy Taco Sticks are a delightful way to enjoy the flavors of tacos in a fun, portable form. Perfect for dipping and sharing, they’re bound to become a go-to recipe for any occasion that calls for a tasty, satisfying treat.
