CREAMY CROCKPOT CRACK CHICKEN




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Introduction

Indulge in the creamy goodness of Crockpot Crack Chicken, a simple and satisfying dish that brings together tender chicken, savory ranch flavors, creamy cheese, crispy bacon, and tasty green onions. This easy recipe is perfect for busy days when you want a delicious meal without the fuss.

Why Make This Recipe

Crockpot Crack Chicken is a go-to recipe for those who crave a comforting and hearty meal with minimal effort. With just a few simple ingredients and the convenience of a slow cooker, you can enjoy a flavorful and filling dish that the whole family will love.

How to Make Creamy Crockpot Crack Chicken

Ingredients:

  • 2 pounds chicken breasts
  • 1 packet ranch dressing mix
  • 1 (8-ounce) block cream cheese
  • 1/2-3/4 cup cooked crumbled bacon
  • 1 cup shredded cheddar cheese
  • 4 green onions, sliced
  • Buns or croissants, for serving

Directions:

  1. In a slow cooker, place the chicken, sprinkle with ranch dressing mix, and add the cream cheese. Cover and cook on low for 6-7 hours.
  2. Shred the chicken and mix with the melted cream cheese.
  3. Add cheddar cheese, green onions, and bacon, stirring well to combine.
  4. Serve the creamy crack chicken on buns or croissants and enjoy the deliciousness!

How to Serve Creamy Crockpot Crack Chicken

Enjoy the warm and comforting Crockpot Crack Chicken on buns, croissants, or even over a bed of rice. Add a side salad or steamed vegetables for a complete and satisfying meal.

How to Store Creamy Crockpot Crack Chicken

Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat the chicken in the microwave or on the stovetop until warmed through.

Tips to Make Creamy Crockpot Crack Chicken

  • For extra flavor, you can add a sprinkle of garlic powder or onion powder to the chicken while cooking.
  • Use low-fat cream cheese and bacon to make a lighter version of this recipe.
  • To save time, you can use pre-cooked and crumbled bacon from the store.

Variation

For a spicier kick, you can add a can of diced green chilies or jalapenos to the chicken mixture for a zesty twist on this classic recipe.

FAQs

  1. Can I use chicken thighs instead of chicken breasts? Yes, you can substitute chicken thighs for chicken breasts in this recipe.
  2. Can I cook this recipe on high in the slow cooker? Yes, you can cook the chicken on high for 3-4 hours instead of on low for 6-7 hours.
  3. Can I freeze Creamy Crockpot Crack Chicken? Yes, you can freeze the cooked chicken in an airtight container for up to 3 months. Reheat in the microwave or on the stovetop before serving.

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