Recipe – Page 21 – D.K.H

Crispy beer battered fish served with a side of tartar sauce and lemon wedges.

Recipe

Crispy Beer Battered Fish

Delicious blueberry cake decorated with lemon frosting on a white plate

Recipe

Delicious Blueberry Cake with Lemon Frosting

Mouthwatering Greek butterflied lamb leg displayed on a rustic wooden table.

Recipe

Deliciously Flavorful Greek Butterflied Lamb Leg

Decadent salted caramel-stuffed brownies with a rich chocolate layer.

Recipe

Salted Caramel-Stuffed Brownies

Delicious spicy Mexican meatballs served with sauce and garnish.

Recipe

Spicy Mexican Meatballs Recipe

Warm French Goat's Cheese Salad with greens and nuts

Recipe

Warm French Goat’s Cheese Salad

Delicious monkfish dish representing Poor Man's Lobster with herb browned butter

Recipe

Delicious Poor Man’s Lobster: Monkfish with Herb Browned Butter

Hearty Lentil Ragout made with French Puy lentils, served warm.

Recipe

Hearty Lentil Ragout – A French Puy Lentil Delight

Plate of succulent Duck Confit garnished with herbs and served with vegetables

Recipe

Duck Confit

Deliciously tangy French lemon tart with a golden crust and creamy filling.

Recipe

Deliciously Tangy French Lemon Tart