Apple Fritter Waffle Donuts

Apple Fritter Waffle Donuts


Introduction

If you love the taste of apple fritters and the fluffy goodness of waffles, get ready for a treat! Apple Fritter Waffle Donuts combine the best of both worlds. These delightful treats are crispy on the outside and soft on the inside. They are perfect for breakfast or a sweet snack any time of the day.

Why Make This Recipe

This recipe is an easy way to enjoy a delicious, comforting dessert. You can impress your family and friends, or just treat yourself to something special. Plus, it’s a fun way to use fresh apples! These donuts bring a warm, cozy feeling, making them ideal for chilly mornings or gatherings. They also provide a unique twist compared to traditional donuts.

How to Make Apple Fritter Waffle Donuts

Making these Apple Fritter Waffle Donuts is simple and fun. You’ll create a light batter, fold in delicious apples, and cook them in a waffle iron. The result is a quick and tasty treat drizzled with a sweet glaze.

Ingredients:

  • 1 1⁄2 cups all-purpose flour
  • 1⁄4 cup granulated sugar
  • 2 teaspoons baking powder
  • 1⁄2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1⁄4 teaspoon ground nutmeg
  • 1⁄4 teaspoon salt
  • 2 large eggs
  • 3⁄4 cup whole milk
  • 1⁄2 cup sour cream or Greek yogurt
  • 1⁄4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 1⁄2 cups peeled and diced apples (Granny Smith or Honeycrisp)
  • 1 tablespoon brown sugar
  • 1⁄2 teaspoon lemon juice
  • 1 cup powdered sugar
  • 2–3 tablespoons milk
  • 1/2 teaspoon vanilla extract
  • Optional: pinch of cinnamon

Directions:

  1. Prepare the Apple Mix: In a bowl, combine the diced apples, brown sugar, and lemon juice. Toss to coat and set aside.
  2. Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, baking soda, cinnamon, nutmeg, and salt.
  3. Combine Wet Ingredients: In another bowl, beat the eggs, then add the milk, sour cream (or yogurt), melted butter, and vanilla extract. Mix until well combined.
  4. Combine Mixtures: Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the apple mixture.
  5. Preheat Waffle Iron: Preheat your waffle iron according to the manufacturer’s instructions.
  6. Cook the Donuts: Lightly grease the waffle iron. Pour the batter into the waffle iron, filling it about halfway. Close the lid and cook until golden brown and cooked through, about 3-5 minutes.
  7. Prepare the Glaze: In a small bowl, whisk together the powdered sugar, milk, vanilla extract, and optional cinnamon until smooth. Adjust the milk for desired consistency.
  8. Glaze the Donuts: Once the waffle donuts are cooked, remove them from the waffle iron and drizzle or dip them in the glaze while they are still warm.
  9. Serve and Enjoy: Allow the glaze to set for a few minutes before serving. Enjoy these delicious, fluffy apple fritter waffle donuts with a cup of coffee or tea.

How to Serve Apple Fritter Waffle Donuts

Serve the Apple Fritter Waffle Donuts warm and glazed. They taste amazing alongside a cup of coffee, tea, or hot chocolate. You can also add a dusting of powdered sugar or a sprinkle of cinnamon for extra flair.

How to Store Apple Fritter Waffle Donuts

Store any leftovers in an airtight container at room temperature for up to 2 days. You can also refrigerate them for a longer shelf life. To reheat, pop them in the toaster or microwave for a few seconds until warm.

Tips to Make Apple Fritter Waffle Donuts

  • Use fresh apples for the best taste.
  • Don’t overmix the batter; a few lumps are okay.
  • Make sure your waffle iron is well greased to prevent sticking.

Variation

You can add nuts or dried fruits to the batter for extra texture and flavor. Try walnuts or raisins for a fun twist!

FAQs

1. Can I use a different type of apple?
Yes! Any firm apple will work, but Granny Smith or Honeycrisp are ideal for that perfect sweet-tart balance.

2. Can I freeze these donuts?
Absolutely! Freeze them without glaze. When ready to eat, thaw and then glaze them.

3. Can I make these without a waffle iron?
Yes, you can bake them in a donut pan or fry them in oil for traditional donut shapes.

Enjoy making and sharing these delicious Apple Fritter Waffle Donuts! They’re sure to be a hit with everyone.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *