Introduction
Welcome to a tasty twist on a classic appetizer with Air Fryer Avocado Egg Rolls. This recipe combines creamy avocados, tangy sun-dried tomatoes, and flavorful spices wrapped in a crispy egg roll wrapper. With a zesty chipotle dipping sauce on the side, these avocado egg rolls are sure to be a crowd-pleaser for any occasion.
Why Make This Recipe
If you’re looking for a delicious and easy appetizer that’s a bit healthier than traditional fried options, these Air Fryer Avocado Egg Rolls are the perfect choice. They are crispy on the outside, creamy on the inside, and packed with fresh flavors that will impress your guests.
How to Make Air Fryer Avocado Egg Rolls
Ingredients:
- 3 medium ripe avocados
- 2 tablespoons lime juice
- ⅓ cup chopped sun-dried tomatoes (packed in oil and drained)
- ¼ cup minced red onion
- ¼ cup chopped cilantro
- 1 teaspoon salt
- ½ teaspoon cracked pepper
- 8-10 egg roll wrappers
- Oil spray
Dipping Sauce:
- ¼ cup sour cream
- ¼ cup mayonnaise
- ½ lime (juice of)
- 1 chipotle pepper in adobo sauce
- 1 clove garlic
- 2 teaspoons dried parsley
- 1 teaspoon dried dill
- 1 teaspoon onion powder
- 1 teaspoon dried chives
- ½ teaspoon salt (more to taste)
- Milk (as needed to reach desired consistency)
Directions:
- Mash avocados with lime juice in a bowl. Add sun-dried tomatoes, red onion, cilantro, salt, and pepper. Mix well.
- Place an egg roll wrapper on a clean surface. Spoon avocado mixture onto the wrapper, then roll it up, sealing the edges with water.
- Spray the egg rolls with oil and place them in the air fryer basket. Cook at 375°F for 10-12 minutes, flipping halfway through.
How to Serve Air Fryer Avocado Egg Rolls
Serve the crispy avocado egg rolls hot with the zesty chipotle dipping sauce on the side. They are perfect as an appetizer for parties or gatherings, or as a tasty snack any time.
How to Store Air Fryer Avocado Egg Rolls
Store any leftover avocado egg rolls in an airtight container in the refrigerator. To reheat, place them in the air fryer for a few minutes until crispy and heated through.
Tips to Make Air Fryer Avocado Egg Rolls
- Make sure the avocado is ripe but still firm for the best texture.
- Seal the egg rolls well to prevent the filling from leaking during cooking.
- Adjust the seasoning in the avocado mixture to suit your taste preferences.
- Don’t overcrowd the air fryer basket to allow proper air circulation for even cooking.
Variation
For a spicy kick, add some diced jalapeños to the avocado mixture before rolling up the egg rolls. You can also customize the dipping sauce by adjusting the amount of chipotle pepper for more or less heat.
FAQs
- Can I use fresh tomatoes instead of sun-dried tomatoes? Fresh tomatoes can make the filling too watery, affecting the texture.
- Can I bake these avocado egg rolls in the oven instead of using an air fryer? Yes, preheat the oven to 400°F and bake for 15-20 minutes until crispy.
- How can I prevent the egg roll wrappers from drying out? Keep the wrappers covered with a damp towel while assembling to prevent them from drying out.
